Daehap-gui – Grilled Clams

대합구이

Big clams grilled in the shell. The clams can also be chopped and mixed with minced beef, dubu (soybean curd / tofu) and seasonings, put back in the shell and then grilled.

Source: Korean Food Guide in English (Ed. The Korea Foundation, Cookand, 2003) ISBN: 89-89782-10-4