High heat is a heat level in which the flame touches the entire bottom of the pot on a fully opened gas range.
This is the heat level for frying, grilling, steaming or boiling ingredients for the first time, or boiling soup intensely.
High heat is a heat level in which the flame touches the entire bottom of the pot on a fully opened gas range.
This is the heat level for frying, grilling, steaming or boiling ingredients for the first time, or boiling soup intensely.