Commercial Recipe for Cashew Sauce (Chinese)

Servings: 100

Ingredients

15

pounds

Oyster sauce (3 5 pound cans)

1 1/2

pound

sugar

1

cup

Ground Bean Sauce (commercial product)

1

cup

Hoisin Sauce

1

cup

soy sauce

1/2

cup

sesame oil

1/2

cup

chicken base (commercial product)

3

tablespoons

white pepper

2

tablespoons

fresh minced garlic

Procedure

Place all ingredients in a sealable container.

Mix well.

Label container with name and date.

Refrigerate until use.