Shelf life: 1 week refrigerated

Servings: 100

Ingredients

10 pounds Oyster Sauce (commercial product)

26 ounces BBQ sauce

1/2 pound sugar

1/4 cup sesame oil


1 cup curry powder

1 tablespoon garlic paste/powder

Procedure

Place all ingredients in a container.

Mix well.

Label container with name and date.

refrigerate until use.


Nutrition Facts

Nutrition information calculated from recipe ingredients.

Serving size: 1/100 of a recipe (2 ounces).

Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.

Nutrition information calculated from recipe ingredients.

Amount Per Serving

Calories

64.1

Calories From Fat (12%)

7.85

Calories From Protein (5%)

3.05

Calories From Carbohydrates (83%)

53.2

Calories From Alcohol (0%)

0

% Daily Value

Total Fat 0.96g

1%

Saturated Fat 0.14g

<1%

Monounsaturated Fat 0.35g

Polyunsaturated Fat 0.37g

Trans Fatty Acids 0g

Cholesterol 0.03mg

<1%

Sodium 1284.84mg

54%

Potassium 47.55mg

1%

Total Carbohydrates 13.44g

4%

Fiber 0.57g

2%

Sugar 7.63g

Sugar Alcohols 0g

Net Carbohydrates 12.87g

Protein 0.94g

2%

Vitamin A 10.09IU

<1%

Vitamin C 0.21mg

<1%

Calcium 20.83mg

2%

Iron 0.44mg

2%

Vitamin E 0.24mg

2%

Vitamin D 0IU

0%

Thiamin 0.01mg

<1%

Riboflavin 0.07mg

4%

Niacin 0.72mg

4%

Vitamin B6 0.03mg

2%

Folate 9.09mcg

2%

Vitamin B12 0.19mcg

3%

Pantothenic Acid 0.01mg

<1%

Vitamin K 1.26mcg

2%

Phosphorus 16.53mg

2%

Magnesium 5.46mg

1%

Zinc 0.1mg

<1%

Copper 0.08mg

4%

Manganese 0.08mg

4%

Selenium 2.34mcg

3%

Alcohol 0g

Caffeine 0mg

Water 37.55g

0%

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