Servings: 100

Ingredients

23 cups Water

1 cup Shaoxing Cooking Wine

1/2 cup chicken base (commercial product)

10 ounces Sugar

5 ounces Salt

1 tablespoon garlic powder

1 tablespoon white pepper

1/4 cup sesame oil

Procedure

Combine all ingredients except sesame oil in a large container and mix well.

Pour mixture into a large sauce pot and bring to a boil over high heat.

Remove from heat, add sesame oil, and stir.

Transfer to a large storage container and let cool 45 minutes.

Cover and refrigerate.

Nutrition Facts

Nutrition information calculated from recipe ingredients.

Serving size: 1/100 of a recipe (2.2 ounces).

Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.

Nutrition information calculated from recipe ingredients.

Amount Per Serving

Calories

19.15

Calories From Fat (26%)

4.97

Calories From Protein (1%)

0.18

Calories From Carbohydrates (73%)

14

Calories From Alcohol (0%)

0

% Daily Value

Total Fat 0.56g

<1%

Saturated Fat 0.08g

<1%

Monounsaturated Fat 0.22g

Polyunsaturated Fat 0.23g

Trans Fatty Acids 0g

Cholesterol 0.04mg

<1%

Sodium 34.92mg

1%

Potassium 2.84mg

<1%

Total Carbohydrates 3.54g

1%

Fiber 0.03g

<1%

Sugar 2.87g

Net Carbohydrates 3.52g

Protein 0.05g

<1%

Vitamin A 0.04IU

<1%

Vitamin C 0.03mg

<1%

Calcium 1.97mg

<1%

Iron 0.02mg

<1%

Vitamin E 0.01mg

<1%

Vitamin D 0IU

0%

Thiamin 0mg

<1%

Riboflavin 0mg

<1%

Niacin 0.02mg

<1%

Vitamin B6 0mg

<1%

Folate 0.07mcg

<1%

Vitamin B12 0mcg

0%

Pantothenic Acid 0mg

0%

Vitamin K 0.08mcg

<1%

Phosphorus 0.8mg

<1%

Magnesium 0.71mg

<1%

Zinc 0mg

<1%

Copper 0.01mg

<1%

Manganese 0mg

<1%

Selenium 0.08mcg

<1%

Alcohol 0g

Caffeine 0mg

Water 55.58g

0%

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