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배추꼬리국 Alternate Spellings; Baechugoriguk, baechu gori gook, baekjugoritguk A soup made of Napa cabbage roots in a soybean paste (doenjang) broth with either beef or dried anchovies |
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Source: Korean Food Guide in English (The Korea Foundation Seoul: Cookand, 2003) ISBN: 89-89782-10-4 |
Baechukkoritguk – Napa Cabbage Root Soup
