A whole young chicken stuffed with rice, jujubes (Korean dates), ginseng, and garlic and simmered in broth until cooked.
Source: Korean Food Guide in English (Ed. The Korea Foundation, Cookand, 2003) ISBN: 89-89782-10-4
Where to Buy
Hot Target Set of 3-7, 9, 12 inches, Heavy Duty, Non-Stick, Stainless Steel Silicone Bbq and Kitchen Tongs