겉절이 The leaves of Chinese cabbage or other leafy vegetables dressed in soy sauce and spices and served fresh as a side dish (ban chan). |
Source: Korean Food Guide in English (Ed. The Korea Foundation, Cookand, 2003) ISBN: 89-89782-10-4 |
겉절이 The leaves of Chinese cabbage or other leafy vegetables dressed in soy sauce and spices and served fresh as a side dish (ban chan). |
Source: Korean Food Guide in English (Ed. The Korea Foundation, Cookand, 2003) ISBN: 89-89782-10-4 |