Gimbap – Rice Rolls in Laver


Kim Bop, Kimbop, Kimbap, Gim Bop, Gim bap, Kimbob, Gimbob, Kim bob, Gim bob

To make this colorful roll, rice is spread on a dried laver sheet with beef, fried egg, pickled radish, and various steamed vegetables, then rolled and cut into slices.

Source: Korean Food Guide in English (Ed. The Korea Foundation, Cookand, 2003) ISBN: 89-89782-10-4