고구마순나물 A ban chan dish made with the stems of the sweet potato. The stems are blanched and seasoned, then lightly fried with oil. |
Source: Korean Food Guide in English (Ed. The Korea Foundation, Cookand, 2003) ISBN: 89-89782-10-4 |
고구마순나물 A ban chan dish made with the stems of the sweet potato. The stems are blanched and seasoned, then lightly fried with oil. |
Source: Korean Food Guide in English (Ed. The Korea Foundation, Cookand, 2003) ISBN: 89-89782-10-4 |