굴전 Fresh oysters coated in flour, dipped in egg, and pan-fried. Also called seokhwajeon. |
Source: Korean Food Guide in English (Ed. The Korea Foundation, Cookand, 2003) ISBN: 89-89782-10-4 |
굴전 Fresh oysters coated in flour, dipped in egg, and pan-fried. Also called seokhwajeon. |
Source: Korean Food Guide in English (Ed. The Korea Foundation, Cookand, 2003) ISBN: 89-89782-10-4 |