Mul-mandu

물만두 – Boiled Dumplings

Alternate Spellings; Mool mandu, mul mandoo

Dumplings cooked in water or broth and served with soup.

Source

Source: Korean Food Guide in English – Seoul: Cookand, 2003 | hannaone

 

Product
Visual
Where to Buy

Korean Ramen Noodle Pot 6.3"(16cm) + Chopstick (1 Pair) + Dish scrubber, Made in Korea

1L Liven Electric Hot Pot with 304 Stainless Steel healthy inner Pot

Alpha - Wok Pan Korean Made with Induction Ready 12.6 in (32cm) Oil Less Wok / Stir-Fry Pan

Iwatani Smokeless Korean Barbecue Grill YAKIMARU CB-SLG-1

CookKing - Taiyaki Japanese Fish-shaped Pancake Double Pan, Made in Korea