Rice wine is used in a variety of dishes to add an extra element of flavor.
Recipes Using This Ingredient
Recipes – Braised Monk Fish, Agu Jjim 아구찜
Meal – Bulgogi Sangjju Ssam (bulgogi in loose leaf lettuce rolls)
Bi Bim Bap – Korean Mixed Rice Dish
Soups & Stocks – Dak Malgeun Jangguk – Clear Chicken Broth 닭맑은장국
Soups & Stocks – Dak Jangguk – Milky Chicken Broth
Soups & Stocks – Dak Jangguk 2 – Heavy Chicken Broth
Fusion – Chicken Cutlet (dakkaseu 닭까스)
Soups & Stocks – Haemulguk (mul) Fragrant Seafood Stock
Fusion – Spicy Korean Inspired Pork Spareribs
Recipes – Korean Grilled Chicken
Recipes – Kai Bi (Korean style beef short ribs)
Sauces, Condiments, & Marinades – Kochujang (gochujang) Substitute
Sauces, Condiments, & Marinades – Korean Meat Marinade