Crustaceans, shrimp, mixed species, cooked, moist heat

Common Name: Shrimp

Recipes Using This Ingredient

Royal Cuisine – Gujeolpan (Wraps with Eight Stuffings ) A Korean Royal Dish

Ban Chan – Haemul Pajeon (Korean Seafood Pancake)

Ban Chan – Bossam Kimchi

Royal Cuisine – Palbochae Eight Treasures Dish 팔보채

Soups & Stocks – Sundubu Jjigae (Soft Tofu Soup) Version 2

White Prawn and Mussel Soup (Saeuhonghaptang)

Recipe – Daehajjim/Saeujjim (Stuffed Shrimp)

Recipe – Deep-Fried Prawns (대하튀김 daeha twigim) Version 1

 

 

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