Crustaceans, shrimp, mixed species, cooked, moist heat Common Name: Shrimp Recipes Using This Ingredient Royal Cuisine – Gujeolpan (Wraps with Eight Stuffings ) A Korean Royal Dish Ban Chan – Haemul Pajeon (Korean Seafood Pancake) Ban Chan – Bossam Kimchi Royal Cuisine – Palbochae Eight Treasures Dish 팔보채 Soups & Stocks – Sundubu Jjigae (Soft Tofu Soup) Version 2 White Prawn and Mussel Soup (Saeuhonghaptang) Recipe – Daehajjim/Saeujjim (Stuffed Shrimp) Recipe – Deep-Fried Prawns (대하튀김 daeha twigim) Version 1
