파김치
Green Onions drenched in kimchi seasoning, what’s not to like?

Ingredients

6 bunches green onion

3 Tablespoon salted shrimp

6 cloves garlic

1 Tablespoon sugar

1/4 cup Sweet rice flour

1 cup water

1/2 cup coarse ground red chile pepper

1 Teaspoon fish sauce

2 Tablespoons Coarse salt


Directions

Rinse the green onions in cold water, removing any limp or discolored leaves.

Sprinkle the onions with salt and let stand for about 1 hour, then rinse again in cold water, let drain, and place in a large mixing bowl.

Mix the water and rice flour together in a small pot, then bring to a slow simmer over low to medium heat. Continue to simmer until mixture thickens to about cake batter consistency. Remove from heat and let cool.

Crush or fine mince the garlic (or use a blender).

Add all of the seasoning ingredients to the rice flour batter and mix well.

Slather the seasoning mix over the scallions and mix until well coated. (Try to keep the scallions lined up in the same direction).

Take from 4 to 6 scallions and loop the white heads through the greens in a simple, loose knot. Repeat until all scallions are “tied”.

Place the knots in a large jar or other lidded container in layers, pour in any seasoning sauce still in the mixing bowl, then close tightly.

Let stand at room temperature for 6 to 8 hours, then refrigerate.

Serve as part of a ban chan array, or a tasty side dish with any meal


Nutrition Facts

Nutrition information calculated from recipe ingredients.

Serving size: About 2 ounces.

Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.

Amount Per Serving

Calories 29.64

Calories From Fat (3%) 0.75

Calories From Protein (16%) 4.7

Calories From Carbohydrates (82%) 24.18

Calories From Alcohol (0%) 0

% Daily Value

Total Fat 0.09g <1%

Saturated Fat 0.02g <1%

Monounsaturated Fat 0.02g

Polyunsaturated Fat 0.03g

Trans Fatty Acids 0g

Cholesterol 0mg 0%

Sodium 1518.76mg 63%

Potassium 52.17mg 1%

Total Carbohydrates 6.18g 2%

Fiber 0.52g 2%

Sugar 1.67g

Sugar Alcohols 0g

Net Carbohydrates 5.66g

Protein 1.27g 3%

Vitamin A 149.78IU 3%

Vitamin C 3.38mg 6%

Calcium 22.3mg 2%

Iron 0.37mg 2%

Vitamin E 0.09mg <1%

Vitamin D 0IU 0%

Thiamin 0.02mg 1%

Riboflavin 0.02mg 1%

Niacin 0.21mg 1%

Vitamin B6 0.05mg 3%

Folate 10.12mcg 3%

Vitamin B12 0mcg 0%

Pantothenic Acid 0.05mg <1%

Vitamin K 31.08mcg 39%

Phosphorus 12.22mg 1%

Magnesium 6.16mg 2%

Zinc 0.12mg <1%

Copper 0.03mg 2%

Manganese 0.11mg 6%

Selenium 1.01mcg 1%

Alcohol 0g

Caffeine 0mg

Water 39.11g 0%

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