Whether it’s a birthday party or a christening, having a great desert is something that people will always remember. That’s of course if there isn’t too much alcohol involved. Here in this article I’m gonna hand pick some great recipes that I think could be the star of the show at any … Read more
As the name suggests, beer bread is made using beer in the dough mixture. It is chewy, buttery, and tastes like the beer you choose as the ingredient. The type of beer you are using can make a difference in its taste. You can eat them without anything if you want, and … Read more
Do you know that Vietnamese cuisine is considered as one of the healthiest cuisines in the world? Fresh fruits, vegetables, herbs, fish sauce, and soy sauce, make the dishes unique, tasty, and healthy. Other than the mentioned ingredients, Vietnamese people absolutely love rice and noodles and can eat them every day. In … Read more
Most people have to face the challenge of hosting a big, official family dinner from time to time. It is not an easy task, as not everything always goes according to plan, and sometimes you just don’t have the opportunity to do it the way you want. Fortunately, there are things you … Read more
The history of Madras curry “Curry powder” is a term frequently thrown around. The problem is that there is no single, distinct “curry powder” in Indian cuisine. In fact, every region of India possesses its own unique blend of spices, and these curry powders can have a wide variety of heat, from … Read more
Asian cuisine is very diverse, as there are different cultures and ethnicities in Asia that offer or provide different cooking methods, ingredients, and dishes, which is mainly the reason why it is difficult to summarize what Asian cuisine actually is. However, there is one unifying dietary culture that is present in most … Read more
Asian cuisine is very diverse, and this diversity has led to the division of the cuisine into several different regional cuisines that have varied staple ingredients and cooking methods. While most people are familiar with Chinese and Japanese cuisine, those two country-specific cooking traditions and styles are only a small portion of … Read more
Asia is home to dozens of different cuisines that originated from a variety of cultures and ethnicities. The dishes on these Asian cuisines are prepared or cooked using unique methods that are not found in Western cooking styles. It would be difficult to enumerate every cooking method invented in used in Asia, … Read more
Asian cuisine is notable for its use of vegetables and fruits in its dishes and it does not rely heavily on meat to produce a huge variety of dishes. This is because this region has an abundance of fertile lands and great bodies of water which always provide fish, clams, and other … Read more
Szechuan cuisine is a type of Chinese cuisine originating from the Sichuan province, in the Southwest of China. This cuisine has bold, pungent flavours mainly given from garlic and chilli. Sichuan sauce is known for being mouth numbingly hot, made with the unique ingredient Sichuan pepper. Although, spicy dishes are normally served … Read more
Asian food is enjoyed worldwide, and one of the finest delicacies of this cuisine is seafood. Here we’ve gathered the five best Asian dishes from the ocean for you to either make at home or try next time you’re enjoying a meal out. The best way to enjoy fish is always going … Read more
The way people in China greets guests is to ask, ‘ni chile ma’ which means ‘Have you eaten yet’? This reassures us that Chinese food is one of the most delicious cuisines in the world. Cooking authentic Chinese food is not simple. It uses two ingredients at the most-noodles and lots of … Read more