Doraji Muchim – Spicy Bellflower Root

도라지 무침 Doragi is the root of the Chinese Bellflower (Platycodon grandiflorus) plant, and is a delicious addition to Korean and other Asian meals. Doraij Muchim can be served as one dish of a ban chan array, or used as a component of bibimbap. Ingredients 6 ounces Dried Bellflower Roots 1 small … Read more