Ginseng Tea – Insam Cha

Servings: 10 Ingredients 2 ounces Ginseng 5 Chinese dates 2.5 liter Water 1 tsp Honey Procedure Wash the ginseng thouroughly. Rinse the Chinese dates in cold water. Bring the water to a rolling boil over high heat. Reduce heat to low, add the ginseng and dates, and simmer for 1 hour. Serve … Read more