Saengtae jjigae (Whiting stew with vegetables)Version 1(Mild Spice)

생태찌개 Servings: 4 Ingredients 2 each fresh 생태 Saengtae (whiting) (about 2 pounds), cleaned and scaled 8 cups Korean Anchovy stock 1 each small 무 mu (Korean radish) (about 1/2 pound) 3 ounces pyogo beoseot 표고버섯 (shiitake mushroom) 3 ounces paengi beoseot 팽이버섯 (enoki mushroom) 1 ounce 쑥갓 ssukgat (crown daisy) 2 … Read more