Kkotgetang – Blue Crab Soup

꽃게탕 A soup of blue crab cooked with zucchini, green chili peppers and soybean paste (doenjang). Recipe – Kkotgetang (Korean Flower Crab Soup) Source: Korean Food Guide in English (Ed. The Korea Foundation, Cookand, 2003) ISBN: 89-89782-10-4