Kongnamul Guk – Bean Sprout Soup

Kongnamul Guk - Bean Sprout Soup

콩나물국 Kongnamulguk is a popular soup that can be eaten hot or cold, depending on the preparation. The most common type is made with an anchovy broth, but some varieties may be made with beef or chicken broth. Servings: 4 Ingredients 1/2 pound soy bean sprouts 6 cloves garlic 1/2 teaspoon salt … Read more