Korean Picnic, Street, and Snack Food Recipes: Kimchi and Pork Bo Ssam – Korean Pork Belly with Kimchi 보쌈/ 제육보쌈
Jeyuk-bossam are pork belly slices with kimchi or kimchi seasoned fillings wrapped in greens like steamed napa cabbage leaves. Bossam is a great way to enjoy kimchi and pork belly. The bite sized wraps make an excellent appetizer, banchan like dish, or drinking snack (anju). Note that this is NOT a David … Read more