문어 – Muneo A member of the CEPHALOPOD class in the MOLLUSK family, the octopus is related to the SQUID and CUTTLEFISH. Its diet of primarily clams and scallops gives it a highly flavorful, although rubbery, meat. The smaller types of Octopus can be served raw, boiled and pickled, sautéed, or stir-fried. … Read more