Onions, raw

양파 Onions may have originated somewhere in East Asia, or possibly in the area that is modern day Iran and West Pakistan. They have been cultivated for 5000 years or more, and have found their way into nearly every cuisine. Common Name: Onions, White onion, Yellow onion, yangpa

Nuts, ginkgo nuts, raw

Common Name: ginkgo nuts, eunhaeng 은행 은행나무 열매 eunhaengnamu yeolmae, ginkgo fruit Recipes Using This Ingredient Snack/Appetizer/Dessert – Gungjung Ddeokbokki (Palace Rice Cake) Royal Cuisine – Sinseollo – Food of the Mountain Gods

Nuts, chestnuts, chinese, raw

Common Name: Chestnuts, bam 밤 Recipes Using This Ingredient Snack/Appetiser/Dessert – Chapssalddeok – Filled Rice cake Ban Chan – Bossam Kimchi

Mushroom, shiitake, raw

Common Name: Shiitake, Pyogo beoseot 표고버섯 The Shiitake is a large and meaty mushroom that works well in stir-fries, soups, and side dishes, or as a meat substitute. Shiitakes range in color from tan to dark brown with broad, umbrella-shaped caps, wide open veils and tan gills. Shiitake caps have a soft, … Read more