Soju and Makgeolli – Traditional

Soju and Makgeolli - Traditional

Servings: 32 Ingredients Base ingredients 4 pounds medium or short grain white rice 1 pound glutinous rice 1 pound nuruk 1 gallon spring or distilled water Additional for Makgeolli 2 tablespoons sugar 6 cups spring or distilled water Nuruk 1 pound rice flour 5 fluid ounces +1 tablespoon water (5.6 ounces/159 grams) … Read more