Yaksik Sauce

약식장 ? Caramel Sauce Make a slurry of ½ tablespoon starch (corn, potato, or similar starch) and 3 tablespoons warm water. Heat 2 tablespoons of sugar in a pot for about 3 minutes on medium heat. When the sugar is melts, mix in 1 teaspoon vegetable oil. When the oil/sugar mix turns … Read more