Ban chan

반찬 Side Dishes

An assortment of meat, seafood, and vegetable dishes served with Korean meals. Ban chan is made up of namul (seasoned vegetable dishes), kimchi (fermented vegetables), jorim (simmered foods), jjim (steamed foods), and jeon (pan fried foods in batter).

Source: noelj103.sg-host.com – Korean Food Dictionary

Web Page: noelj103.sg-host.com/Recipe/index.html