버섯국 Alternate Spellings; Beoseot guk, beoseotgook, beoseot gook A clear soup made of mushrooms, beef and dubu (soybean curd / tofu) in broth. |
Source: Korean Food Guide in English (Ed. The Korea Foundation, Cookand, 2003) ISBN: 89-89782-10-4 |
버섯국 Alternate Spellings; Beoseot guk, beoseotgook, beoseot gook A clear soup made of mushrooms, beef and dubu (soybean curd / tofu) in broth. |
Source: Korean Food Guide in English (Ed. The Korea Foundation, Cookand, 2003) ISBN: 89-89782-10-4 |