Mul-mandu
물만두 – Boiled Dumplings Alternate Spellings; Mool mandu, mul mandoo Dumplings cooked in water or broth and served with soup. Source Source: Korean Food Guide in English – Seoul: Cookand, 2003 | hannaone
물만두 – Boiled Dumplings Alternate Spellings; Mool mandu, mul mandoo Dumplings cooked in water or broth and served with soup. Source Source: Korean Food Guide in English – Seoul: Cookand, 2003 | hannaone