Makgeolli – Thick Rice Wine – Modern

Alternate spellings: Mokkoli, makoli, mukkoli, mockolee, mokkoly

막걸리

Servings: 10

Ingredients

1

pound

sticky (sweet) rice (glutinous)

1

pound

white rice

1/2

pound

whole wheat

1/2

pound

barley

1

package

dry active yeast


2

cups

water

Equipment Needed:

Rice steamer

Earthenware jar with lid

Strainer

Procedure

Cover the rice and grains in cold water, place in refrigerator or other cool place and soak overnight (12 hours).

Pour off the soak water and rinse well in cold water.

Place the mixture into a steamer, level it and use a spoon handle or chopsticks to make several holes (this allows the steam to cook the rice more evenly), then steam for about 20 minutes

Remove the steamed mixture from the steamer and let cool, then rinse in cold water, breaking up any clumps that have formed.

Drain the excess water.

Place the mixture into an earthenware jar (at least 1 gallon capacity) and add 2 cups water.

Add 2/3 of the yeast to the mixture and mix well. (Reserve the remaining yeast)

Sprinkle the rest of the yeast on top of the mixture.

Cover the jar and store in a dry, warm place for 72 hours.

After 72 hours the liquid in the container should be a milky color (tilt the jar so you can see the liquid).

Strain the wine into a clean bottle or container and refrigerate.

Tips

For a stronger alcohol content, let the fermentation go for a couple more days.

Nutrition Facts

Nutrition information calculated from recipe ingredients.

Serving size: 1/10 of a recipe (6.5 ounces).

Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.

Nutrition information provided by the recipe author.

Amount Per Serving

Calories

262.43

Calories From Fat (3%)

7.4

Calories From Protein (8%)

20.93

Calories From Carbohydrates (52%)

136.56

Calories From Alcohol (37%)

97.54

% Daily Value

Total Fat 1.18g

2%

Saturated Fat 0.24g

1%

Monounsaturated Fat 0.19g

Polyunsaturated Fat 0g

Cholesterol 0mg

0%

Sodium 7.22mg

<1%

Potassium 231.98mg

7%

Total Carbohydrates 49g

16%

Fiber 7.4g

30%

Sugar 0.3g

Sugar Alcohols 0g

Net Carbohydrates 41.6g

Protein 7.51g

15%

Vitamin A 7.04IU

<1%

Vitamin C 0mg

0%

Calcium 18.43mg

2%

Iron 2.88mg

16%

Vitamin E 0.38mg

4%

Vitamin D 0IU

0%

Thiamin 0.34mg

23%

Riboflavin 0.14mg

8%

Niacin 3.21mg

16%

Vitamin B6 0.21mg

11%

Folate 57.2mcg

14%

Vitamin B12 0mcg

0%

Pantothenic Acid 0.61mg

6%

Vitamin K 0.93mcg

1%

Phosphorus 178.68mg

18%

Magnesium 57.63mg

14%

Zinc 1.83mg

12%

Copper 0.27mg

14%

Manganese 1.5mg

75%

Selenium 14.66mcg

21%

Alcohol 20g

Caffeine 0mg

Water 117.75g

0%

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