Weight Equivalents: Bae -Asian Pear

Weight Equivalents Bae -Asian Pear

A lightly sweet crisp grainy pear grown in Korea, Japan, and China. Most often given as gifts or used (in blended or mashed form) as a sauce or marinade ingredient. Also used in desserts and salads. Available in season in most Korean Markets. Korean Pears should be firm with no bruising, cuts, … Read more

Weight Equivalents: Apples


DNA analysis indicates that apples originated in the mountains of what is now known as Kazakhstan. Ranging from sour “spitters” to sweet and delicious, apple varieties are grown around the world. Use a Food Scale when weighing to get an accurate weight. Apples should be firm with no bruising, cuts, or soft … Read more