This is a basic marinade that can be used with most meats (beef, chicken, pork). Use for either stir fry or grilled meats.
natural brewed soy sauce
unsalted beef broth or water
small Nashi (Asian) pear or semi sweet apple
sugar, brown sugar, or honey
pure toasted sesame seed oil
Cut onion, pear/apple, and ginger into small pieces and place in blender with garlic and just enough water to blend into a smooth liquid.
Pour into medium mixing bowl.
Trim root and top 1/8 inch of green onion, rinse in cold water, and finely chop. Add to bowl.
Add all other ingredients. Mix well and let stand for at least fifteen minutes.
Refrigerate until use.