Bulgogi

Guide to Korean Barbecue

Eating at a Korean barbecue restaurant is somewhat exciting with lots of great dishes to try. You get to pick your own non-marinated or marinated slices of chicken, pork, or beef. While you’re waiting for your built-in grills to get ready, you can take a bite or two from the small bowls … Read more

Bulgogi

불고기 – Sliced Marinated Beef (Korean Barbecue) Alternate Spellings; Pulgogi, bulkogi, bulkoki, bul go gi Literally “Fire Meat”, bulgogi is thin slices of beef marinated in a mixture of soy sauce, sugar, green onions, garlic, black pepper, sesame seeds, and sesame oil and either grilled at the table, or stir fried with … Read more

Bulgogi

불고기 Bulgogi is probably one of the best known Korean beef dishes. In most restaurants it will be served as “Korean BBQ” and may be grilled either in the kitchen or at the table, depending on the restaurants set-up. In a few, bulgogi may also be available as a stir fry dish … Read more