Pa – Leek, Scallion, Australian Shallot, or Green Onion

Pa – Leek, Scallion, Australian Shallot, or Green Onion

파 Pa refers to green onions, leeks, scallions. Leeks – Leeks have a subtle and delicate flavor that is milder and sweeter than that of onions. The white adds a subtle touch to various dishes without masking other flavors. Select those with crisp, brightly colored leaves and an unblemished bulb. Avoid any … Read more

Weight Equivalents: Green Onion

scallions

Green or spring onions have small white bulbs and long green stalks. Green Onions are thought to have originated in Central Asia or possibly the area of West Pakistan and Iran. Onions have been cultivated for thousands of years, and are used in nearly every cuisine. Scallion, green onion, or spring onion … Read more