Wanjatang – Korean Meatball Soup

완자탕 Servings: 4 Ingredients 4 cups Beef Broth 2 cups Dasima broth 1/2 ounce ginger Meatballs 1 ounce Korean Chives Meatballs 6 ounces Ground Beef 6 ounces Tofu 3 cloves Garlic 2 medium leeks 1/2 teaspoon Salt 1/2 teaspoon Soy Sauce 1 tablespoon Sesame Seeds 1 teaspoon Sesame Oil 1/2 teaspoon black … Read more